If you're looking for help fixing your AGA Range, look no further! Our comprehensive AGA Range error code guide will explain common issues, provide tips, and show you how to read your model's error codes.

NOTE: The induction cooktop is able to self-diagnose a number of problems and can show this information to the user via the cooktop control display. Error codes may be displayed if your cooktop has developed a fault. If your appliance reports an error or is not working, you may be able to correct the fault by consulting the following. 

Problem: Error code E2 is displayed. 
The electronic unit is too hot. Please check the installation of the range, making sure that there is sufficient ventilation. In extreme cases, if a cooking utensil has been allowed to boil dry this error code may also be displayed. If in doubt please contact your installer or a qualified repair engineer. 

Problem: No display operation. 
Solution: Over voltage or loss of supply voltage to the range. If in doubt please contact your installer or a qualified repair engineer. 

Problem: Error code U400 is displayed. 
Solution: The range has been incorrectly connected. The control will switch off after approximately 1 second and the error code will be permanently displayed. Consult your installer or a qualified repair engineer. 

Problem: Error code Er followed by a number is displayed. 
Solution: The appliance has developed an internal technical fault that cannot be rectified by the user. Consult your installer or a qualified repair engineer. 

Problem: The fuse blows or the RCD trips regularly. 
Solution: Please contact your installer or a qualified repair engineer. 

Problem: The range will not switch on. 
Solution: Has the wiring system in the house blown a fuse or tripped an earth leakage circuit breaker? Has the range been correctly connected to the mains supply? 

Problem: The induction cooktop is noisy. 
Solution: When using the induction cooktop there may be some ‘noise’ emitted from the pan. This is normal and may be most noticeable when cooking on high power settings or if 5 pans are used simultaneously. The type of pan may also contribute to induction ‘noise’. 

Problem: Steam is coming from the oven. 
Solution: When cooking foods with a high water content (e.g. oven chips) there may be some steam visible at the rear grille. Take care when opening the oven door, as there may be a momentary puff of steam when the oven door is opened. Stand well back and allow any steam to disperse. 

Problem: An oven fan is noisy. 
Solution: The sound of the oven fan may change as the oven heats up, this is perfectly normal.

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